Excellent service in a beautiful restaurant in an idyllic setting.

Upon entering the restaurant you are greeted with a display of cuts of meats and the open kitchen. The smells from kitchen are seriously inviting and set the scene for what’s to come. I was dining alone and was seated in what can only describe as the best seat in the house. Next to the window overlooking the sea where you could hear the waves crashing against the rocks. The staff were very welcoming and were quick to serve and top up drinks through the service. For a starter I had the croquettes and as a main I had the fillet steak. Both of which were equally delicious and well cooked. The restaurant itself if very relaxed in atmosphere with artwork on the walls. I can see why this place has been awarded a Michelin star and even more so as the quality of service was equally as good as the food. Would definitely recommend.