Overpriced and average at best

Can’t fault the waiting staff at all but ordered the tomahawk steak over €100 for 2 people and the meat was extremely tough, gristly chewy and fatty lacked any flavour. I did say to the manager I assume working that night that I wasn’t happy with the steak she did offer a fillet steak and said that a tomahawk is a fatty cut of meat which is correct but when cooked well the meat and fat can be eaten with ease and melts in the mouth I was tackling this with a knife and my teeth trying pull apart meat from gristle. The bill wasn’t altered at all despite us being unable to eat 3/4 of the steak very disappointed and would have expected a reduction off the price of the meal for inedible steak. The steak was €8.50 per 100g and our steak was 1.3kg most of that inedible. Disappointed to say the least after the hype. Side note the restaurant views are stunning but lacks any atmosphere